M&E Drawings for Kitchen Ventilation – Via Equip Specialised Expertise

At Via Equip, we understand that every professional kitchen begins with a solid technical foundation. That’s why we offer specialised M&E (Mechanical & Electrical) drawings specifically focused on commercial kitchen ventilation systems.

Our M&E drawing service is designed to integrate your kitchen ventilation with the overall building services while focusing on the unique needs of cooking environments. Unlike general contractors or consultants, our work zooms in on what matters most to chefs, owners, and inspectors: airflow, safety, efficiency, and compliance.

📐 What Is an M&E Drawing?

M&E drawings illustrate the mechanical and electrical infrastructure of a building. In the context of a commercial kitchen, they show how the ventilation system is installed, how it connects to electrical and gas supplies, and how it interacts with kitchen equipment.

At Via Equip, our M&E drawings for kitchens cover:

• Ventilation Layouts – Mapping extraction and fresh air systems for optimal airflow

• Canopy Design & Placement – Determining the best canopy size, location, and type based on equipment and space

• Ductwork Routing – Efficient pathways that balance airflow while meeting fire safety and building standards

• Extraction & Supply Air Calculations – Ensuring correct airflow rates and pressure for cooking activities

• Fan and Motor Specifications – Selection of suitable extraction fans, speed controllers, and silencers

• Integration with Kitchen Equipment – Making sure equipment like wok cookers, fryers, and combi ovens align with ventilation capacity and positioning

• Coordination with Electrical Load & Gas Use – Ensuring power and fuel requirements are included in the layout

  
  

🧰 Why M&E Drawings Are Crucial for Kitchens

Without proper M&E design, a kitchen can quickly run into serious issues — from overheating and poor air quality to failed inspections or fire hazards.

Our focused M&E service:

✅ Ensures Legal Compliance – Meets UK Building Regulations, Gas Safety (Installation and Use) Regulations, and commercial kitchen standards

✅ Supports Environmental Health Approval – Helps your kitchen pass inspections from local authorities and food hygiene officers

✅ Improves Safety and Performance – Reduces fire risk and ensures staff comfort

✅ Streamlines Installation – Prevents conflicts between ventilation, structure, and services

✅ Minimises Costly Delays – Avoids redesigns or last-minute fixes on site

🤝 How We Work With Your Team

Via Equip collaborates directly with your architects, builders, and M&E consultants. We don’t replace your entire M&E team — instead, we provide specialist ventilation input for the kitchen area, ensuring that every extractor, canopy, and duct is placed for function, safety, and compliance.

We also support our clients during planning, installation, and inspections, making sure the ventilation design holds up under real-world use.

🏁 The Via Equip Advantage

Whether it’s a busy city restaurant, a luxury house kitchen, or a cloud kitchen for delivery, Via Equip brings clarity and confidence to your project. Our kitchen M&E drawings are:

• 📏 Detailed & Precise

• 🧩 Fully Coordinated with Kitchen Layout

• 📃 Inspection-Ready

• 🔄 Designed for Real-World Use

  
  

📞 Ready to plan your kitchen ventilation system? Let’s talk. Via Equip is here to guide your commercial kitchen project from concept to compliance.

M&E Drawing